HOW I TRIM MY CAKE LAYERS

HOW I TRIM MY CAKE LAYERS

For this recipe, I use the Norwegian sponge cake that you can find the recipe for here. To see a video how to make the Norwegian sponge cake, see the video below.   Instead of baking it off in a 25-cm spring form I use 3x 8 –inch round baking pans. It makes it...
ALMOND BASE

ALMOND BASE

   Hi sweet readers ♥ I have added a new category on the blog called “basic recipes” I will try to make as many of my basic recipes in the coming weeks. So bookmark this category so you know where to find my basic recipes when you need it. Today’s recipe is a...
Menu