Hi sweet readers 

 Norwegian people really love their waffles. Personally, when I think of Norwegian waffles, it speaks to me of
Norwegian hospitality. With a very warm welcome, they often serve waffles made with a heart-shaped waffle iron, Which expresses their genuine friendliness. The mixture is made from buttermilk and lots of eggs. They are so delicious served with homemade jam and some sour cream on the side. 
 NORWEGIAN HEART WAFFLES MADE WITH BUTTERMILK
  • 5 LARGE EGGS, ROOM TEMPERATURE
  • 1 1/4 CUP (250 G) SUGAR
  • 2 TEASPOONS VANILLA BEAN PASTE OR VANILLA EXTRACT
  • 4 CUPS (1000 ML) WHOLE MILK
  • 2 CUP (500 ML) BUTTERMILK
  • 14 TABLESPOONS (200 G) UNSALTED BUTTER, MELTED AND COOLED
  • 9 1/8 CUPS (1000 G) ALL-PURPOSE FLOUR
  • 2 TEASPOON BAKING POWDER
  • 1 TEASPOON SALT

PREPARATION FOR WAFFLES

  • In a bowl of a standing mixer, fitted with the whisk attachment, add the eggs, sugar, and vanilla, mix for a few minutes. 
  • Meanwhile, in a large bowl, sift the flour, baking soda, baking powder, and salt.
  • Add to the egg mixture, together with buttermilk, whole milk, and melted butter;
  • Mix until combined and totally lump free.
  • Remove bowl from the standing mixer and cover loosely with plastic wrap; set aside for 30 minutes.
  • To make these waffles, I use a typical Norwegian heart waffle iron and lightly grease it at the beginning and them every 3-4 waffles made.
  • Use your waffle iron according to instructions.
  • I hope you are tempted to try making these waffles, I’m sure you will love them.

 

 

 

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10 Comments

  1. Jag undrar vad det är för temperatur på ugn som gäller i recepten om man har en vanlig äldre ugn? Exempelvis en brownie på 180 grader i Manuelas varmluftsugn, vad blir det i min? 175?
    Men även alla de andra recepten, som är olika i grader, finns det någon temperatur jag kan utgå ifrån och omvandla?
    Undrar även vad det är för olika vaniljpasta/extrakt du använder? Kanske få tips om hemsidor som säljer några du rekommenderar? ?

    • Team Passion4Baking Reply

      Hei Anna. Ovner kan variere veldig, så det det er vanskelig å si hva som er tilfelle for akkurat din ovn. Det kommer an på både merke/produsent og alder på ovnen.
      Generelt bruker man ca. 10 grader kaldere i varmluftsovn, om det i resepten oppgis temperatur i vanlig ovn.
      Lykke til.:)
      -Team Passion4Baking

  2. Ive tried making waffles alot but non of them worked until i found your recipe which sure does the best waffles! Im glad i found this recipe
    Thank you so much xx

    • Team Passion4Baking Reply

      Hi Angy! We are happy you found a waffle recipe which works for you!
      Thank you for your feedback. 🙂

      -Team Passion4Baking

  3. “Meanwhile, in a large bowl, sift the flour, baking soda, baking powder and salt.”
    Bruker du både natron og bakepulver? ???? Eller er det skrivefeil?
    Tusen takk

  4. how can i substitute butter and butter milk ?
    i am on dairy-free diet!

  5. Is there also baking soda? In the ingredients it’s missing but you add it with baking powder.

  6. Hello Manuela, I noticed that in the ingredient list it only says that you need baking powder but in the preparation baking soda is named too. What should I do? Love your blog!

  7. Pingback: International Waffle Day - Passion 4 baking :::GET INSPIRED:::

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